On-Farm Poultry Processing

March 17, 2018 | 1:00pm - 5:00pm | Story City, Iowa | Free

Learn about safe & efficient organic poultry processing for on-farm exempt processing (fewer than 1,000 birds), from the farm to the freezer. An organic certifier will answer questions about organic poultry requirements. After a classroom session we will travel to a nearby farm. Learn more.